Does Cash Transfer Help Alleviate Food Security In India? By Utsarjana Mutsuddi 9 min read | Jul 25, 2024
The Politics Of Cooking And Feeding In Purabi Basu’s ‘French Leave’By Eshani Bhattacharjee 6 min read | Jul 19, 2024
Reversing The Male Gaze: The Bread Maker Becomes The Bread EarnerBy Sneha Roy 5 min read | Jul 18, 2024
Scavenging And Consuming Jhoothan: A Reflection On Dalit Lives, Histories And MemoriesBy Rageshree Bhattacharyya 5 min read | Jul 15, 2024
Of Leftovers And Favoured Meals: Indian Women And Their Skewed Relations With FoodBy Madhusmita Mukherjee 6 min read | Jul 11, 2024
A Fresh Wave Of Female Dominance In The Culinary Industry Through ‘The Bear’s’ Sydney AdamuBy Gia Alvares 4 min read | Jul 10, 2024
What’s Unholy About The ‘Holy Cow’ Discourse?: Reclaiming ‘Animal Welfare’ From The Far RightBy Rohin Sarkar 7 min read | Jul 10, 2024
Consumption And The Diaspora: Food, Gender And Memory In Migrant Narratives By Gayathri S 7 min read | Jul 9, 2024
Vegetarian Vigilance Of Zomato’s ‘Pure Veg’ Fleet: A Recipe For Social Division?By Aaditya Pandey 5 min read | Mar 27, 2024
Is A Healthy Diet A Luxury In India?: On The Recent UN Report On NutritionBy Anjali Ram 6 min read | Dec 22, 2023
Culinary Fascism And Cow Politics: How Food Is Used To Marginalise Muslims In IndiaBy Hajara Najeeb 6 min read | Nov 24, 2023
Smriti Irani Scoffs At India’s Global Hunger Index Score: Has Food Security Become A Topic Of Mockery?By Manmeet Kaur 5 min read | Oct 30, 2023