Vegetarian Vigilance Of Zomato’s ‘Pure Veg’ Fleet: A Recipe For Social Division? By Aaditya Pandey 5 min read | Mar 27, 2024
Is A Healthy Diet A Luxury In India?: On The Recent UN Report On Nutrition By Anjali Ram 6 min read | Dec 22, 2023
Culinary Fascism And Cow Politics: How Food Is Used To Marginalise Muslims In India By Hajara Najeeb 6 min read | Nov 24, 2023
Smriti Irani Scoffs At India’s Global Hunger Index Score: Has Food Security Become A Topic Of Mockery? By Manmeet Kaur 5 min read | Oct 30, 2023
A Taste Of Patriarchy: Unpacking Three Films Through The Metaphor of Food By Shambhavi Gupta 11 min read | Jan 19, 2023
Lunchbox Movie: Ila’s Evolution And Material Interactions By Rhea Choudhury 7 min read | Jun 23, 2022
FII Interviews: TheBigFatBao On Documenting How Our Caste & Gender Determine The Food We Eat By Ankita Apurva 12 min read | Apr 25, 2022
Food Shaming: What Is On Your Plate Is Not Anybody Else’s Business By Aarthi Ramnath 5 min read | Jan 4, 2022
Eating As An Act Of Feminist Resistance: Assertion Of Need & Leisure Through Ingestion By Soumya Mathew 6 min read | Sep 6, 2021
Eating Sustainably: The Elite Must Take More Onus Of Food Choices By Krittika Bhuiya 4 min read | Jul 30, 2021
We Must Be Mindful Of Privilege Before Putting The Burden Of Sustainability On Meat Eaters By Shravya Shruti 4 min read | Jul 29, 2021
The Unsustainable Practice Of Animal Agriculture And What Individuals Can Do To Help By Namrata K 5 min read | Jul 21, 2021
Farm To Table: Food Must Be Sustainable From Production To Consumption By Finaz Ali 4 min read | Jul 16, 2021